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OBSERVATIONAL
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L Hooper, CD Summerbell... - ... of systematic reviews ..., 2011 - BACKGROUND: Reduction and modification of dietary fats have differing effects on cardiovascular
risk factors (such as serum cholesterol), but their effects on important health outcomes are less
clear. OBJECTIVES: To assess the effect of reduction and/or modification of dietary fats ...
K Karkouti, DN Wijeysundera, TM Yau... - ..., 2011 - Background: Acute kidney injury (AKI) after cardiac surgery is a major health issue. Two important risk factors for AKI are preoperative anemia and perioperative erythrocyte transfusion, and elucidating their relationship may help in devising preventive strategies. ...
L Opie, K Lamont... - SA Heart Journal, 2011 - Abstract Wine with good food (albeit fatty) is an integral part of the French dietary pattern which is often called the French paradox. We note that among the inherent compounds in wine, especially red, that could confer cardioprotection, are resveratrol and melatonin. ...
S Boo, CM Waters... - Nursing Research, 2012 - Background: Accurate estimation of coronary heart disease (CHD) risk is requisite for effective primary prevention of the disease. The Framingham Risk Score is the most commonly used method for estimating 10-year risk for CHD in asymptomatic individuals. ...
T Uemura, V Ramprasad... - American Journal of ..., 2012 - Wiley Online Library Donation after cardiac death (DCD) liver transplantation is increasing largely because of a shortage of organs. However, there are almost no data that have specifically assessed the impact of using DCD livers for HCV patients. We retrospectively studied adult primary ... [PDF]
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